The Franklin Restaurant by Alfredo Russo

Step into the domain of Michelin-starred chef Alfredo Russo at this modern Italian restaurant in The Franklin Hotel. You’ll discover a unique fine-dining experience at this 30-seat restaurant, which boasts garden views and a stylish décor featuring grey velvet, silk furnishings and Venetian mirrors.

Select from the simple yet elegant dishes crafted from seasonal ingredients, producing unusual and sometimes surprising flavor combinations – a hallmark of Piedmont-born Russo’s cooking style. Enjoy the likes of octopus with potato foam, capers and olive crystals; chicken tortellini with lime zest and Parmesan; or a rack of lamb with carrots and liquorice.